This week's A La Carte Dining Menu:
Thursday 15th November 2018
Soup of the day
Chicken Balls in Sweet Chilli Sauce
Lamb Shank in Red Wine & Rosemary Sauce with Mash Potato
Chicken & Mushroom Pie with Salad
Fresh Sea Bass & Asparagus with Hollandaise Sauce
Avocado & Mozzarella Salad
All served with seasonal vegetables
+£3 supplement – Beef Sirloin Steak
Home made Cakes
Sticky Toffee Pudding with Toffee Sauce
Coffee & Mints
2 courses £17 & 3 courses £19
(Members get 10% discount with swipe card)
Barista style coffees available from our new coffee machine - delicious Lattes, Cappuccinos, Espressos, Americanos etc.
Fish and Chip Friday - just £7.50 - for just £1.50 extra add a glass of wine.
Breakfast available from 7am Sunday mornings.
Sunday Roast Dinner £10.95 - plus £1.50 for glass of wine.
I am pleased to provide you fresh, homemade food.